Suzuyaki Reborn: Tradition Rising Again After Disaster
Suzuyaki (珠洲焼) is a traditional pottery style from the Noto Peninsula in Ishikawa Prefecture. In January 2024, the area was struck by […]
Suzuyaki (珠洲焼) is a traditional pottery style from the Noto Peninsula in Ishikawa Prefecture. In January 2024, the area was struck by […]
Kirin Beverage announced that it will relaunch its green tea drink Kirin Nama-cha on March 10, featuring an enhanced manufacturing process to […]
Chawan, tea bowls traditionally used for matcha, come in many styles by incredible artists. Among them, the most emblematic is probably Raku […]
On October 25th, at Hiyoshi Taisha Shrine in Shiga, a very special tea offering ceremony took place. The area surrounding this stunning […]
By the time autumn 2024 rolled around, rumors of a significant “matcha shortage” began circulating globally. Since then, we have received numerous […]
We have frequently discussed the challenge of finding Japanese tea publications in other languages. While we’ve reviewed a few in the past, […]
When a new tea field is planted, how is it done? The most natural way to propagate a tea plant is […]
Tetsubin – literally “iron pot” (鉄瓶), is a Japanese cast iron kettle used for boiling water for tea. Their very first appearance […]
