Japanese Tea Master Course – Summer 2019
The interest in Japanese tea has been growing over the past few years and many people are looking for opportunities to learn […]
Tea Collaborators: Cathy Ana Reyes (Spanish Translation & JTMC)
Your name: Cathy Ana Reyes Where are you based: Wazuka, Japan What do […]
Tea Collaborators: Sílvia Ferreira (Portuguese Translation)
Your name: Sílvia Ferreira Where are you based: Portugal What do you do: […]
Tea Collaborators: Julien Marinier (French Translation)
Your name: Julien Where are you based: Paris, France What do you do: […]
Tea Collaborators: Nicole Fröschle (German Translation)
Your name: Nicole Fröschle Where are you based: Stuttgart, Germany What do you do: […]
Cold Brew Tea – Mizudashi (水出し)
Summer has arrived to our part of the world and with it the demanding heath. Very hot weather and high humidity scream […]
World O-CHA (Tea) Festival in Shizuoka 2019
Between 10th-12th May Shizuoka held a tea festival called – World O-CHA(Tea) Festival. Tea festivals in Shizuoka are held every three years. The […]
Gyokuro (玉露)
Spring is when some of the most prized Japanese teas are made. Called ‘jade dew’, Gyokuro is one of the highest-grade teas […]