At our monthly Meet the Tea Farmer event on 25th November our guest tea farmer was Noriyasu Uejima – a 5th generation tea farmer from Wazuka, Kyoto. Uejima-san decided to continue his dad’s activity as a tea farmer when he was 22 years old. Soon he realised it wasn’t an easy task and one that […]
Organised by The International Tea Appreciation Society, on 23d and 24th of November the Victoria Tea Fest Revival 2020 took place online! An extended Tea Symposium program was streamed live for 24 hours (!!!), with many different guests from around the world. Many of the talks caught our attention, but among them of course we […]
During the past weekend of 24th and 25th of October, Nomad Tea Festival Europe was celebrated online. At the festival, participants could virtually visit different tea vendors, chat with them, see their teas or listening to their presentations. Among the exhibitors, 3 of them specialise exclusively on Japanese teas: Yunomi, Sono Organic and The Japanese […]
Nagasaki Ikedoki Tea is a new tea project, aiming to inspire tea lovers and travellers who want to gain a better understanding about how tea is grown and processed in Japan. The opportunity to visit tea fields, a tea factory and taste different local teas in Japan is still quite limited for English speakers as […]
Dear tea lover friends, you are probably reading these lines sitting at your desk or on your sofa at home, and you might have had several cups of tea since the early morning. Perhaps you also opened the cupboard where you store your selection and sighed as you gazed upon the Christmas limited edition from […]
As we keep on saying, there is not much information on Japanese tea that can be found outside Japan and in other languages than Japanese. That is why, during 2019, we have been super happy to see the outcome of two new books about Japanese tea in English! As the newest one was published just […]
Your name: Gabriella Scarpa Where are you based: Venice, Italy What do you do: I’m a certified UK Tea Academy 2nd level Tea Sommelier and I work in the Tea Field as a Consultant, Tea Educator and Tea Events Specialist. I’m still studying at the UK […]