Ice Brew Tea – Kōridashi (氷出し)
During the hot summer months in Japan it is common to drink cold brew tea. In an earlier article we spoke about […]
Tag: 日本茶
Kabusecha (かぶせ茶)
If April is the month for first harvest and shincha, May is when shaded spring teas are harvested.What is a shaded tea […]
Nagasaki Ikedoki Tea – a bright new project on the Japanese tea scene
Nagasaki Ikedoki Tea is a new tea project, aiming to inspire tea lovers and travellers who want to gain a better understanding […]