Meet the Tea Farmer – Kenji Inoue
On 20th July we had the pleasure of hosting Kenji Inoue for our “Meet the Tea Farmer” webcast series! Inoue-san is the […]
On 20th July we had the pleasure of hosting Kenji Inoue for our “Meet the Tea Farmer” webcast series! Inoue-san is the […]
A couple of months ago, the Kagoshima Tea Industry Assembly organised a project to promote Kagoshima tea around the world. A selection […]
On 20th April we were invited by the Sociedad de Estudios Asiaticos of the Universidad Francisco de Vitoria in Madrid, Spain, to […]
Organised by The International Tea Appreciation Society, on 23d and 24th of November the Victoria Tea Fest Revival 2020 took place online! […]
Your name: Gabriella Scarpa Where are you based: Venice, Italy What do […]
Kombucha is a fermented drink made from tea, whose origins are thought to be in north-eastern China sometime around 200 BC. Rich […]
In 1874, Japanese authorities invited two Chinese tea experts to teach black tea processing techniques to Japanese farmers. The produced teas were […]
