Kombucha with Japanese tea
Kombucha is a fermented drink made from tea, whose origins are thought to be in north-eastern China sometime around 200 BC. Rich […]
Tag: japan
Tea Collaborators: Nicole Fröschle (German Translation)
Your name: Nicole Fröschle Where are you based: Stuttgart, Germany What do you do: […]
The History of Japanese Black Tea – Wakoucha – Part 2
In 1874, Japanese authorities invited two Chinese tea experts to teach black tea processing techniques to Japanese farmers. The produced teas were […]